In the Cafe Niederegger opposite Lübeck's City Hall, you should visit the "Marzipansalon" where you learn more about the history and the manufacturing process of this delicious sweet.
Marzipan is quite often served with a special kind of red wine, the "Rotspon". Now, there also exists the version made of white wine, the "Wittspon".
Another popular local sweet dish is for example the "Plettenpudding". When you prefer something solid to sweets, you should try the "Lübecker National", a stew of vegetables and beef. |
